HEALTHY BAKING – CAKES, COOKIES + RAW
HEALTHY BAKING – Cakes, Cookies + Raw is all about baking that goes back to basics, keeping it simple and using pure honest ingredients that nourish the body and soul. With chapters on healthy cookies, wholesome cakes, raw desserts, family favourites and the most amazing collection of gluten-free breads, this comprehensive book is packed with indulgent yet nourishing treats.
No matter how busy you are, Healthy Baking brings the pleasure of baking into the heart of your family home, where it can be delicious, fun and achievable for everyone.
Healthy Baking also features:
+ Delicious recipes that are free from refined sugars and flours, and offer gluten-free and paleo alternatives to suit everyone’s taste.
+ A gorgeous pillow cover and gold ribbon that adds that finishing touch.
+ Dairy and non-dairy suggestions.
+ Comprehensive kitchen tools list and ingredients glossary.
+ Exclusive, new recipes.
+ Beautiful quality production and photography.
HEALTHY BAKING is the perfect companion to Purely Delicious, and a classic gem to add to your Healthy Chef collection.
THE HEALTHY CHEF – Healthy Baking is now available from The Healthy Chef eStore and selected bookstores.
NAKED CHOCOLAT - MYLK
Wild, Free + Natural. Tahitian Vanilla has exceptional tasting notes of caramel + a sensual floral aroma that evoked the wild, free spirit inside every cup.
NAKED CHOCOLAT - DARK
Smooth + Sophisticated. Sensual notes of roasted almond and Madagascan bourbon vanilla bean. Sip slowly and enliven the senses.
Naked Chocolat is bursting with antioxidants and powerful super foods. A purely delicious European style Drinking Chocolat made from mineral rich cocoa, maca, carob, cinnamon and wild crafted vanilla bean. GLUTEN FREE – DAIRY FREE – SUGAR-FREE (no added sugar) to be enjoyed hot or cold. Naked Chocolat is the healthy way to indulge + enliven the senses.